The Resource An edible history of humanity, Tom Standage

An edible history of humanity, Tom Standage

Label
An edible history of humanity
Title
An edible history of humanity
Statement of responsibility
Tom Standage
Creator
Subject
Language
eng
Summary
The bestselling author of A History of the World in 6 Glasses brilliantly charts how foods have transformed human culture through the ages--from ancient times when the first civilizations were built on barley and wheat in the Near East, millet and rice in Asia, and corn and potatoes in the Americas, to modern times when the foods we choose in the supermarket connect us to global debates about trade, development, the environment, and the adoption of new technologies
Cataloging source
DLC
Dewey number
394.1
Illustrations
illustrations
Index
index present
LC call number
GT2850
LC item number
.S73 2009
Literary form
non fiction
Nature of contents
bibliography
An edible history of humanity, Tom Standage
Label
An edible history of humanity, Tom Standage
Publication
Related Contributor
Related Location
Related Agents
Related Authorities
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Bibliography note
Includes bibliographical references (p. 249-257) and index
Control code
ocn310224837
http://library.link/vocab/cover_art
https://secure.syndetics.com/index.aspx?type=xw12&client=davip&isbn=9780802715883&upc=&oclc=%28OCoLC%29310224837/LC.JPG
Dimensions
25 cm.
http://library.link/vocab/discovery_link
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Edition
1st U.S. ed.
Extent
xiii, 269 p.
Isbn
9780802715883
Isbn Type
(hardcover)
Lccn
2009005610
Other physical details
ill.
System control number
(OCoLC)310224837

Library Locations

    • Davis County Library - Central/Layton BranchBorrow it
      155 N Wasatch, Layton, UT, 84041, US
      41.0622104 -111.9612218
    • Davis County Library - South/Bountiful BranchBorrow it
      725 S Main, Bountiful, UT, 84010, US
      40.881768 -111.880033
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